Description
The Lone Star Grillz 30×72 Trailer Pit is a massive, commercial-grade mobile stick-burner custom-built for high-volume restaurant catering, major festival concessionaires, and elite competitive cooking teams who need to deliver pristine Texas flavor at scale. Handcrafted in Texas from brand-new, ultra-thick 0.25-inch structural wall pipe and heavy steel plate, this colossal mobile powerhouse possesses extreme thermal mass. Working as an unshakeable natural heat battery on wheels, it shields your internal cooking environment from freezing winter winds, highway drafts, and shifting humidity, allowing you to slice through the elements while burning fuel at peak efficiency.
The heart of this mobile giant is its expansive 30-inch diameter by 72-inch long main double-door horizontal barrel, which utilizes natural convection to draft heat and clean, sweet woodsmoke flawlessly over your food. Outfitted with heavy-duty lockable and adjustable interior tuning plates along with an integrated steel heat deflector, this pit allows you to calibrate and maintain perfectly uniform temperatures across the entire length of the smoking deck. For multi-stage culinary utility, the main chamber basin is carefully designed to hold several gallons of water, creating an active, pressurized steaming environment that locks in moisture and keeps large cuts tender over grueling, multi-day cooks.
Every single inch of this mobile cooking platform is over-engineered to withstand thousands of highway miles and heavy operational abuse. The trailer frame is custom-built from heavy-duty 2″ x 2″ x 1/4″ structural square tubing and comes equipped with a rugged 3,500 lbs axle, a 2-inch Bulldog style trailer coupler, an extensive 36″ x 96″ x 12″ rear mesh storage basket for logs or gear, and hidden internal frame wiring paired with a full highway lighting kit. The fully flanged, double doors are equipped with integrated counterweights for effortless opening and an industrial lock-down system to ensure everything remains tightly sealed at highway speeds. Backed by a dual-purpose 24x24x22-inch firebox with an integrated propane log starter to build an instant coal bed, this ultimate trailer rig is distributed by Iron Pit Works for pitmasters who are ready to dominate the mobile commercial barbecue scene.
Overall Dimensions:
192″ length x 82″ width x 72″ height
1/4″ thick wall pipe
Double Door Main Chamber Dimensions:
30″ height x 24″ depth x 72″ width
Square Fire Box Dimensions:
24″ x 24″ x 22″
Product Details:
- 8 sliding/pull-out 1″ food trays framed with angle in the main chamber
- One 22″ x 22″ sliding/pull-out food tray framed with angle in the fire box (adjustable)
- Fully flanged double doors to keep your heat inside main chamber
- 1 heavy-duty slide out wood/charcoal grate, double flanged grill top door with sliding adjustable pull-out food grate for grilling
- Heat deflector
- Lockable, adjustable tuning plates to keep the temperature even from one side to the other
- 2 Tel-Tru stainless steel temperature gauges
- Stainless steel cool-touch handles
- 2 15″ painted wheels
- 1 1/4″ drain with steel cap
- Fire box includes propane log starter
- Lockable propane tank holder
- Painted with three coats of high heat paint
- Dual adjustable 5″ smoke stack
- Total cooking area 6700 sq/in.
- 32″ x 24″ cooking grates
- 10″x 72″ front framed prep table
- 36″ x 96″ x 12″ tall rear storage for your wood, ice chest, or anything you want and extending all the way to the front of the trailer
- 3500 lbs axle
- 2″ bulldog style trailer coupler
- Custom trailer framed in 2″ x 2″ x 1/4″ thick square tubing and welded construction
- Complete with all wiring (completely hidden inside frame) and light kit
- 1 propane low pressure burner
- Painted black
- Optional Santa Maria dimensions are: Grate dimensions are 30.5” x 26.25” for the 36” model, 42.5” x 26.25” for the 48” model, 54.5” x 26.25” for the 60” model, 66.5” x 26.25” for the 72” model & the outside grill dimensions are 34.25” x 29.25” for the 36” model, 46.25” x 29.25” for the 48” model, 58.25” x 29.25” for the 60” model, 70.25” x 29.25” for the 72” model
- Optional Storage Box dimensions are: 34.25” x 30.25” x 23.25” for the 36” model, 46.25” x 30.25” x 23.25” for the 48” model, 58.25” x 30.25” x 23.25 for the 60” model, 70.25” x 30.25” x 23.25” for the 72” model
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Capacity:
- Brisket-24
- Spare Ribs-36
- Pork Butt-48
- Whole Chicken-48
- capacity is estimated and includes use of all available cooking space in the cooking chamber
The main chamber can hold several gallons of water for steaming and keeping your food moist while smoking, also makes it nice for clean out once your finished cooking.
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