Lone Star Grillz 24×36 Heavy Duty Texas Offset Cabinet Smoker

Description

The Lone Star Grillz 24×36 Offset Cabinet Smoker represents a massive leap forward in traditional live-fire engineering, merging the distinct flavor profile of a classic Texas stick-burner with the incredible capacity and heat distribution of an insulated-style vertical cabinet. Proudly handcrafted in Texas from brand-new, ultra-thick 0.25-inch structural plate steel, this heavy-duty 950-pound pit provides unmatched thermal mass. It behaves as a natural heat battery, locking in rock-solid cooking environments that effortlessly slice through winter freezing, downpours, or changing outdoor humidity while burning significantly less wood than standard thin-gauge alternatives.

The engineering masterpiece lies within its square cabinet configuration. Instead of a traditional horizontal barrel, this model utilizes an upright chamber that allows heat and clean, sweet woodsmoke to distribute across its massive internal volume with perfect thermal equilibrium. Outfitted with adjustable interior tuning plates and an integrated steel heat deflector, you can fine-tune the drafting flow to eliminate hot spots entirely. Furthermore, the main cooking basin is meticulously designed to hold several gallons of water, creating an active, pressurized steaming environment that prevents meat from drying out during grueling 16-hour cooks.

Operational convenience is built directly into every weld. The large cabinet door features hand-welded steel flanges that form a tight mechanical seal, trapping 100% of moisture and wood-fired aroma inside. The cooking chamber houses three oversized sliding food trays framed in rigid angle steel, giving you smooth, pull-out access to manage heavy meats. Paired with a massive square firebox containing an adjustable interior tray for direct-heat grilling and searing over active hardwood coals, this premium smoker is distributed by Iron Pit Works for pitmasters who want absolute control over their craft.

Overall Dimensions:

62″ length x 34″ width x 66″ height

Constructed from 1/4″ thick new steel (included)

Cook Chamber Dimensions:

24″ x 36″

Square Firebox Dimensions:

24″ x 24″ x 22″

Product Details:

• 3 sliding/pull-out food trays framed with angle in the main chamber
• 1 21″ x 23″ sliding/pull-out food tray framed with angle in the fire box (adjustable)
• Fully flanged doors to keep your heat inside main chamber
• Heat deflector
• Adjustable tuning plates to keep the temperature even from one side to the other
• 1 Tel-Tru stainless steel temperature gauge
• Stainless steel cool-touch handles
• 2 industrial heavy duty 5″ wheels and 2 heavy duty 5″ swivel wheels for easy mobility (cart models only)
• 24″ x 36″ lower log rack is framed in 2″x2″x1/8″ angle can be used for your wood or anything you want
• 1 1/4″ drain with steel cap
• 10″ x 54″ table
• Fire box is ready for propane log starter
• Painted with three coats of high heat paint
• Adjustable 5″ smoke stack
• Total cooking area: 2800 sq/in.
• Weight: 950 lbs
• Main chamber cooking grate: 32″ x 24″
• Fire box grate: 21″ x 23″

Capacity:

•  Brisket-9
• Spare Ribs-13
• Pork Butt-12
• Whole Chicken-12
• capacity is estimated and includes use of all available cooking space in the cooking chamber

Product Use:

The main chamber holds several gallons of water to steam and moisturize the meat while cooking. Drain out of the bottom cap when finished to clean out.